Menu of the month

From Monday to Saturday, we serve a month menu.
1(*) or 2(**) starters, main course, dessert and coffee. €48 (*) - €61 (**)

Like our Facebook page and our seasonal menu will be posted to you each month.

 D E C E M B E R   M O N T H   M E N U


every day from 30th November till 19th December

CRISP TARTLET OF PIKE PERCH
jus of langoustine ,fantasy of flemish cabbages, hazelnut

PAN-FRIED POLLACK
jus of noth sea bouillabaisse, artichoke, beech mushroom, pearl couscous

SEARED FILLET OF HARE
rich poivrade sauce, celeriac, mushroom, goose liver

DOYENNÉ DU COMICE
cinnamon biscuit, sorbet of glühwein, fromage frais, chocolate