From Monday to Saturday, we serve a month menu.
1(*) or 2(**) starters, main course, dessert and coffee. €48 (*) - €61 (**)
Like our Facebook page and our seasonal menu will be posted to you each month.
D E C E M B E R M O N T H M E N U
every day from 30th November till 19th December
CRISP TARTLET OF PIKE PERCH
jus of langoustine ,fantasy of flemish cabbages, hazelnut
jus of noth sea bouillabaisse, artichoke, beech mushroom, pearl couscous
SEARED FILLET OF HARE
rich poivrade sauce, celeriac, mushroom, goose liver
DOYENNÉ DU COMICE
cinnamon biscuit, sorbet of glühwein, fromage frais, chocolate