Every weekday (Monday to Friday) we serve a week menu.
Starter, main course, dessert and coffee. €35 per person.
Like our Facebook page and our week menu will be posted to you each week.
Week 29 from 17 July to 21 July 2017
Croquettes of mussels with mustard dressing
Red perch with a sauce of ginger and coconut
Fantasie of white peach and red fruit with prosecco
from Saturday 22nd of July untill Saturday 5th of August, we only serve from our Summer menu