Week menu

Every weekday (Monday to Friday) we serve a week menu.

Starter, main course, dessert and coffee. €35 per person.

Like our Facebook page and our week menu will be posted to you each week.

week 03: from 15 - 19 January

Dried ham with mozzarella and pesto

Tub gurnard fish with parsley sauce and winter mash

Profiteroles with mocha ice cream and gold chocolate sauce


download Weekmenu week 3