Jeden Wochentag (Montag bis Freitag, ausser an Festtagen) servieren wir ein Tagesmenü.
Suppe, Hauptgericht und Kaffee, €16,00 pp.

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Week 17 from 17 April to 21 April

Monday 24 April
Cauliflower soup
Steak with pepper sauce, salad and fries
Tuesday 25 April
Pea soup
Chicken fillet with cider sauce, apple and croquettes
Wednesday 26 April
Tomato soup
Veal blanquette with herb cheese and pilav rice
Thursday 27 April
Parsley soup
Meat olives with mushroom sauce and potato-and-carrot mash
Friday 28 April
Celeriac soup
Crumbed plaice with tartare sauce and baked baby potatoes

download dagmenu weekoverzicht 17